a japanese feast (featuring sushi casserole)

April 14, 2011
with some miso-flavored sides
Oh, the perks of living with a culinary goddess. I know this might sound a bit hyperbolic, but as the school year comes to an end I can't help thinking of how nice apartment-living has been. I live with three of the best girls that I've met at Stanford and I know that I'll look back on this year with a lot of love.

But the year is not over yet! A few days back, Jenna made an amazing Japanese* dinner that consisted of miso-flavored broccoli and green beans, shira-ae, and a dish I've decided to call "sushi casserole." This dish is simply a layer of rice, and crab mixture, and sesame seeds sprinkled on top. The "casserole" is broiled for a few minutes before serving to warm everything up. To eat it, you take a sheet of seasoned nori (seaweed), and put a little scoop of the crab/rice mixture on the nori. The "sushi" might look small but it's easy to fill up quickly because they're so addicting. Thankfully, she's sharing her recipe with us!
shira-ae
we've decided to call it "sushi casserole"
hot sushi
sushi casserole
via a random lady jenna met

3 cooked cups of Japanese rice (so about 1.5 cups uncooked)
8 oz (1/2 lb) crab (fresh, canned, or imitation)
1/2 cup mayonnaise
1 tablespoon soy sauce
2 teaspoons sesame oil
sesame seeds
pre-cut seasoned nori sheets

Mix the crab, mayo, soy sauce and sesame oil together. Spread the rice along the bottom of a casserole dish. Spread the crab mixture on top of the rice. Broil the casserole for 5-7 minutes until golden brown and slightly bubbly. Sprinkle sesame seeds on top. Spoon onto seasoned nori and enjoy!

*This dish isn't actually Japanese-- just an amazing Japanese-inspired creation.

8 comments:

  1. i'm about to ban myself from looking at your blog. it's torture. everything looks soooooooooooooooo goooooooood.

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  2. oh my gosh, that looks amazing. and doesn't seem so hard?!

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  3. wow, this looks delicious, I'm bookmarking it!

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  4. That looks really delicious Celeste! definitely will have to try it one day :)

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  5. woah, that looks so unusual, but so good! i'm going to pass this along to the mister, who is the cook in our house. thanks for sharing!

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  6. Haha I know it sounds really unusual-- I was a little skeptical at first but I LOVED it! If you try it, I hope you like it, too!

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  7. looks amazingly delicious! like so many of the tasty looking things you post around here. YUM!

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  8. Ohh, I'll have to keep note of this one! Husband and I have been wanting to make some sushi. Lucky you to have great roommates also!

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